Main Courses





Tomato and Spinach with Pesto and Cream and Mozzarella

Chorizo Sausage and Pumpkin

Chicken Tikka with Red Onion

Pizza Mexicano

with chicken, peppers and jalapenos


Barbecue Chicken with Red Onions

Ham and Pineapple

Pizza al Tonno


Quattro Formaggi

four cheese pizza

Sweetcorn and Olives with Onions


Tex Mex


Chilli Taco Tray

Chicken and Spicy Pepper Crispy Quesadilla

Spicy Vegetable and Jack Cheese Quesadilla

Chicken Fajitas

Vegetable Burrito

Tex-mex Meatballs in a Chipotle and Tomato Sauce

Vegetable Tostada

White Chilli

Assorted Tacos

Variety of Salsas and sauces


Main Courses


Chicken in a Red Wine and Pepper Sauce

Flaming Black Pepper Mushrooms

Piri Piri Chicken Skewers

Whole Crispy Chicken with Pineapple and Spring Onions

Lemon and Pepper Chicken

Cottage Pie with Cheddar and Mustard Mash

Shepherd’s Pie

Mini Meatballs with a Tomato and Pepper Sauce

Crispy Slow Roast Pork

Chicken Cacciatore

braised chicken with tomatoes, onions and herbs


chicken stewed in red wine with mushrooms and tomatoes

Traditional Lasagna

Lamb Hot Pot

braised lamb with root vegetables, onions, pepper and thyme

Traditional Fish Pie

steamed fresh fish in a creamy white sauce with dill and lemon topped with potato mash

Mussels with Buerre Blanc

Mussels steamed with butter, cream and herbs

Lamb Chops with Cous Cous

Bangers and Mash

Lancashire Hot Pot

Sunday Roast Carvery Station

freshly roasted meats and all the trimmings

Broccoli and Cauliflower Mornay

Broccoli and Cauliflower cooked in a creamy cheese sauce

Freshly Grilled Beef Burgers with a choice of toppings


Indian Main Courses


Shahi Lamb Curry

lamb curry with tomato, cashews, fennel and cream

Chicken Madras

a spicy curry flavoured with garam masala, coriander seeds, cumin and chilli

Balti Chicken

chicken cooked with onions, chilli, garlic and tomatoes

Saag Aloo

a spinach and potato dish flavoured with mustard, cumin and turmeric

Butter Chicken

a rich curry made with onions, garlic, coconut and cream

Chicken Korma

a mild curry flavoured with cashew nut paste, butter and cream

Chicken Tikka Masala

a popular curry with tomato, garlic, cashew nut and coriander seeds

Chicken Andra

flavoured with cashew nut, onions, chillies, garlic and turmeric

Balti Lamb Rogan Josh

a traditional curry made with garlic and ginger with aromatic spices

Vegetable Korma

a rich curry flavoured with cashew nut paste, butter and cream

Vegetable Jalfraize

a medium spiced curry flavoured with tomato, onion, chilli, garlic and coriander seeds


Oriental Main Courses


Manchurian Chicken Balls

Beef in Black Bean Sauce

Squid Penang Curry

Broccoli and Cauliflower in Hot Garlic Sauce

Chicken and Cashew Nuts in Yellow Bean Sauce

Red Thai Curry with Beef

Chicken with Ginger and Green Spring Onion

Whole cooked Prawn in Garlic Butter Sauce

Malaysian Beef Randang Curry

Shell Prawns in Oyster Sauce

Steamed Fish with Ginger and Soya Sauce

Stir Fried Chicken with Ginger

Squid with Ginger and Black Pepper Sauce

Thai Green Curry with Chicken

Thai Green Curry with Vegetables

Sweet and Sour Pork

Kung Pao Chicken

Salt and Pepper Chicken

Sweet and Sour Chicken

Beef in Black Pepper Sauce

Prawns in Mongolian Sauce

Szechuan Fish